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Dr Alexis shares her transformation from overwhelm and frustration to living her healthy "dream life" on autopilot. And how having me, Dr Orlena as a coach made it easy and fun.
Interested in finding out more about coaching with Dr Orlena? Email me at [email protected]
[00:00:00] Dr Orlena: Hello, and welcome to fit and fabulous with me, Dr. Lena character. This is a bonus episode. I wanted to show you a little bit of behind the scenes in my business and what I do with clients and working on pit with people with. So today we're going to be chatting to Alexis who is one of my clients. And she's going to be telling you a little bit of why she decided she wanted to coach and the reality of working with a coach and what a difference it makes working with a coach.
[00:02:57] Dr...
Do you have a skinny friend who can eat anything? And you wonder how they manage it? You watch them wolfing down cake at a birthday party and think how unfair it is! How come they don’t put on weight whereas you avoid cake and still put on weight!
When you look at a snap shot of someone’s life, it’s easy to make assumptions about how they eat and live. A bit like social media. People tend to put the highlights of their life on social media.
You need to consider how your skinny friend lives her entire life. How she eats (other than when she’s at a party.) How much sleep and exercise she gets. How stressed she is.
Our gut flora, our “biome”, also plays a large part how our bodies put on weight.
It’s easy to watch your friend eating a piece of cake, without understanding their entire lives.
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https://www.drorlena.com/wellness-summit
Dr Orlena is a health coach. She helps busy mums go from "I can't lose weight" to feeling fit and fabulous. Find out more about her here.
In today’s episode of Fit and Fabulous, we’re talking all things sleep. Did you know that sleep is one of the main pillars of health? Plus a good sleep habit can help you to loose weight. Plus how to make sure we do get enough (so that we can feel fit and fabulous.)
We all know that sleep is good for us. Who hasn’t been on the wrong end of someone who hasn’t slept well? I’m like an angry bear who’s slept in an ant’s nest when I don’t get enough. In recent years scientists have discovered what goes on in our brains and bodies whilst we sleep. What they have discovered is fascinated. Dr Zarrin Shaikh, is here to tell us all about sleep.
The “circadian rhythm” is the 24 hour rhythm that our bodies follow. Our brain generates this rhythm.
Whilst we’re busy snuggled in our beds, our bodies are...
Find out more about Dr Orlena's Wellness Summit here.
Dr Orlena is a health coach. She helps busy mums go from "I can't lose weight" to feeling fit and fabulous. Find out more about her here.
Mindfulness is awareness of the present moment without judgement. When we apply mindfulness to eating it helps us to slow down and appreciate our food.
Catherine Russo Epstein explains the benefits of mindful eating and how to get started.
Mindfulness is awareness of the present moment without judgement.
In simple terms, that means being aware of your thoughts, feelings and emotions without judgement.
Mindful eating is bringing mindfulness to our eating.
Eating and food is an emotional experience for all of us (to a bigger or smaller way.)
As you become aware of these emotions and feelings around food, you can change them.
Our society celebrates with food. Parties and eating are a normal part of emotional eating.
Often we eat when we want to avoid an emotion (for that’s boredom!)
A bit of emotional eating is normal. The danger is when emotional eating leads you to over eat.
Gluten is a controversial area. Many experts think that gluten is hugely inflammatory and contributes to many diseases.
We know that people with coeliac disease can't tolerate gluten. But what about people who don't have coeliac disease?
Should they exclude all gluten?
In today's episode Dr Ash explains what gluten is, how it can affect our bodies and what we should do to find our "gluten threshold".
A protein found in wheat, barley and rye.
Coeliac Disease is an autoimmune condition. It can be described as a “severe gluten allergy”.
People who are diagnosed with coeliac disease are on a life long gluten free diet. If you have coeliac disease and eat gluten it can affect your body and make you unwell. (Even if you don’t notice it.)
Coeliac Disease (aka “Celiac Disease”) can be difficult to diagnose. Partly as the symptoms...
What happens when you feel you’re being judged by other people?
Today I want to share a story of one of my clients. She had a friend to stay for the weekend. She noticed that she felt stressed having her friend to stay. It wasn’t that she was worried about feeding her friend. She realised that she felt judged by her friend. About her weight, her house, her life.
About everything.
Her friend likes to tell stories about other people which she feels are a coded message to her. She believes her friend is trying to change her, but not in a helpful way.
Feeling stress meant that my client ate far more snack food than normal. She drank more alcohol than normal.
Generally she didn’t feel good.
And who wants that?
We want to feel fit and fabulous!
The first thing to point out is that our emotions are our emotions. Yes I realise that’s obvious. But the point is that we...
Go here.
Dr Orlena is a health coach. She helps busy mums go from "I can't lose weight" to feeling fit and fabulous. Find out more about her here.
The paper “Carbohydrate quality and human health: a series of systematic reviews and meta-analyses” was published in the Lancet.
It showed that eating 25-30g of fibre a day decreases your risk of dying from all causes.
To quote from the study:
“Observational data suggest a 15–30% decrease in all-cause and cardiovascular related mortality, and incidence of coronary heart disease, stroke incidence and mortality, type 2 diabetes, and colorectal cancer when comparing the highest dietary fibre consumers with the lowest consumers.”
“Clinical trials show significantly lower bodyweight, systolic blood pressure, and total cholesterol when comparing higher with lower intakes of dietary fibre.“
“Risk reduction associated with a range of critical outcomes was greatest when daily intake of dietary fibre was...
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